25 year old vines. Direct press, fermented and aged in stainless steel. Strawberry, raspberry, blood orange, red roses, salinity.
Founded in 2017, TRESOMM is a winery based in the Valle de Guadalupe in Baja, Mexico. A project born from the friendship of 3 California Sommeliers, Taylor Grant, Conner Mitchell, and Christopher Miller, M.S.
On a whim trip down to the Valle to visit wineries, they were overwhelmed by how connected they felt to the region. On the last visit of the day, they stopped by Bodegas Magoni and tasted the wines with winemaker Camillo Magoni’s son in law, Julio. After many laughs (and many glasses), they arranged to come back to meet Camillo.
Originally from Valtellina, Italy, Camillo is a pioneer of the Baja wine industry. He moved to the Valle in 1965 and over the years has planted his vineyards with indigenous European varietals.
Taylor, Conner, and Chris partnered with Camillo to produce thought-provoking bottles from organically farmed varieties including Grignoliño, Aligoté, and Touriga Nacional.