The originality of this 100% malt expression lies in its unique distillation method. Malted barley is distilled in a “Coffey still”, a traditional continuous still which is normally used to produce grain whisky. Discover this whisky’s extraordinary texture, which Nikka has specially developed for whisky aficionados.
Distilled from 100% malted barley through a Coffey still, which is rarely done given the complexity and skill required, Nikka Coffey Malt Whisky boasts notes of cinnamon, clove, lemon and rich oak, making it ideal for sipping neat or as the base spirit in a cocktail. The Coffey stills contribute the unique depth and flavor of the distillate, not found in modern column stills of today. 45% ABV