Produced entirely from Pinot Noir grapes grown in Coastal San Luis Obispo County, combining both purchased and estate grown fruit, this wine is bottled before the next harvest to preserve the charm and fresh red fruit flavors that distinguish the varietal. TASTING NOTES Aromas of dried cranberry, juicy cherry, wet earth, graphite, rose petals with a juicy pluot, cherry cola, licorice, sawdust, pepper jelly on the palette AGING Aged 8 months in French oak barrels, 20% New Oak