Licence IV is the permit in France that allows cafes, brasseries, and restaurants to serve alcohol. The official enameled placards are found bolted to the walls of these establishments throughout the country.
The label was created by importer, Martine's President Greg Castells, as a dynamic, irreverent label that blends excellent, artisanal winemaking with a light-hearted twist.
Made from 100% hand-picked, organic cinsualt from a family winery in the Languedoc. Light, bright red with red fruits and light spice notes. Serve with a chill.
