A piece of California history. What California white wine would have tasted like before the rise of Chardonnay and Sauvignon Blanc. This vineyard parcel was conceived by Forlorn Hope's Matthew Rorick, who researched what a historic California vineyard white blend would have been comprised and assisted in planting the vineyard using cuttings from some of California's oldest vines.
32% Chenin Blanc, 25% Vermentino, 21% Trousseau Gris, 12% Green Hungarian, 10% Chasselas Doré. A field blend from the King Vineyard in California's Suisun Valley.
Gentle aromas of green plantain, waxy mango skin, and creamed honey.